Rice is a simple staple to store long-term and is incredibly versatile in the ways it can be used with other food or by itself. The general rule of thumb is 1 part rice to 2 parts water. You can add cilantro and lime juice if you’d like for better flavor in burritos or plain.
Ingredients
1 cup rice
2 cups water
3 tbsp lime juice
1 cup chopped cilantro
Instructions
Bring water and rice to a boil in a saucepan. Once boiling, reduce heat to simmer, cover, and simmer about 20-25 minutes or until all water is absorbed and rice is soft. Stir in lime juice and cilantro, if desired. Cover for 10 minutes and then serve.